Seafood is one of the most temperature-sensitive products on the market. Whether transporting live shellfish, chilled fish, or frozen products, maintaining precise temperature control throughout the supply chain is vital to preserve quality, safety, and customer satisfaction.
Mobile refrigeration solutions like Cool Haul’s refrigerated totes provide seafood businesses with the flexibility and control they need. Unlike large refrigerated trucks, our totes are designed for easy handling, rugged durability, and can operate in remote or off-grid locations without sacrificing performance.
Our Live Haul units keep your live seafood in optimal conditions, reducing mortality rates during transit. For chilled and frozen transport, the Cool Haul and Freeze Haul units offer quick temperature pull-downs and sustained cooling, preventing costly spoilage and ensuring your product arrives fresh.
Choosing the right refrigeration system means your seafood business can expand to new markets, reduce waste, and build a reputation for quality that keeps buyers coming back. With Cool Haul, the journey from boat to buyer is seamless and secure.
Don’t risk your product quality—partner with Cool Haul Refrigeration for reliable, mobile cooling solutions built for the seafood industry. Get in touch with us today!
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